LuxUpYourWinter Lunch and recover energies!!

Octopus salad with lime, cilantro, mint and mint   ingredients 500 g little baby squid, whole 3 tablespoons of peanut oil dressing   1 bunch fresh coriander (or mint or mixture of both) 1 garlic clove, peeled 2 tablespoons of Thai fish sauce (Nam Pla) ½ tsp powdered...

Mousse au Chocolat with Citrus Fruits

Ingredients: • 250 g dark chocolate • 500 ml of chilled cream • 2 eggs • 4 tablespoons orange liqueur, alternatively orange juice • 3 oranges • 2 grapefruit • 2 tbsp pistachio nuts • Cocoa powder as desired For 4 – 6 people Preparation time: 35 minutes + 3 hours...

Veal Fillet with Walnut parsley Crust on Morel Sauce and Potato-Pumpkin Gratin

Ingredients for 8 people: For the filet: • 40 g of dried morels • 1.4 kg of veal fillet (center piece) • Salt • Pepper • 2 tbsp olive oil • 60 grams of walnuts • 1 bunch of parsley • 50 g of butter • 1 small egg • 2 tbsp breadcrumbs For the sauces: • 2 tbsp olive oil...

Pear-Gorgonzola Salad with Caramelized Walnuts

Ingredients 4 portions • 500g of any salad • 2 tbsp white balsamic vinegar • 2 tbsp olive oil • 2 shallots • 2 pears • 150g Gorgonzola or Roquefort • 200g of walnuts • 2 tbsps. sugar • 1 tbsp. honey  Preparation: 1. Peel the pears, cut in half and core with a...

Hot Chocolate to invite Santa

Preparation: Peanut chocolate Boil unsweetened cocoa powder with milk and a little cane sugar in the pot while stirring. Then add a large spoonful of peanut and stir until creamy. Hot spice chocolate Boil a cinnamon stick and the marrow of a scraped vanilla pod...

Angels Cup Cake

Ingredients: Per cup ● 2 tablespoons of flour ● 1 tsp sugar ● 2 tablespoons milk ● 1 tbsp neutral oil ● 1 teaspoon baking powder ● 1 egg Basic recipe for Preparation: 1. Calculate per cup 2 tablespoons of flour, sugar and milk, 1 liter of neutral oil, 1 liter of...